#Nowplaying Cheap Trick - I want you to want me
I was hungry as I always am. And after roasting (burning) marshmellows in a striped vase in the "arb lounge" of my house, I proceeded to make a grilled 'wich with a twist at 10pm.
Earlier on in the day while half-mindedly watching "Secrets of a Restuarant Chef", I was inspired to make a chilli, pepper, garlic and onion olive oil infused mix to spread on the 'wich,to give it a bit of a punch.
The infusing part took a while, since my onion cutting skills are abit pants, I cried so easily and scrammed for a tissue like a pansy. Repeatedly telling myself, DON'T TOUCH YOUR EYES. I'm very foolish and will touch my eyes with the onion tissue and oniony hands.
It took a good 45 minutes to make this 'wich, seriously?! was it worth the jazz?!... My mom said, it was too skinny and didn't taste as good as it looked. Psssht! Then again I only gave her one slice at 11pm. So she ate half asleep...
The infusing part took a while, since my onion cutting skills are abit pants, I cried so easily and scrammed for a tissue like a pansy. Repeatedly telling myself, DON'T TOUCH YOUR EYES. I'm very foolish and will touch my eyes with the onion tissue and oniony hands.
It took a good 45 minutes to make this 'wich, seriously?! was it worth the jazz?!... My mom said, it was too skinny and didn't taste as good as it looked. Psssht! Then again I only gave her one slice at 11pm. So she ate half asleep...
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I seriously LOVE your writing... I'm always giggling and trying not to fall off my chair!
ReplyDeleteIt looks yummy!
Lets have it for a midnight snack one night :)